Bluette
Grapes | Chardonnay and other indigenous varieties |
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Descrizione
Product:
Sparkling White Wine
Vinification:
Soft pressing of the grapes, fermentation in stainless steel tanks at controlled temperature (16-18° C).
Tasting:
Bluette is lively and exuberant, its colour is light yellow with a slight greenish hue, very fresh and balanced with olfactory notes of white peach.
Surprising sensations of pleasure.
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